Who needs some bacon-wrapped hot dogs on a stick? It’s Sunday, so I’m thinking about making something different today…maybe this!
THE AMAZING SPIRAL HOT DOG!
I found this story once on “LAUGHINGSQUID”: Using a metal drill bit and his “fave dog slicin’ knife”, Iowa-based Daryl Downer has transformed ordinary hot dogs into “spiralized” dogs – I love it!
SEOUL ON A STICK!
I had the chance to travel to Seoul, South Korea to shoot a bunch of segments on technology – so of course, we headed out to find bacon-wrapped hot dogs on a stick as well!
This led to another amazing discover: a hot dog that was coated with wrinkle-cut french fries – all of these sold on carts on the street!
While I was in Seoul, I also had a chance to wander through one of their street markets, where I came across dried fish hung up on ropes!
I took some video of this street market, and all of the unique food I could buy:
Back to hot dogs: do you know the old saying about them?
If You Can Make A Hot Dog, Why Not The World’s Largest?
Yes, a guy named Dan Abbate created the world’s largest hot dog, as confirmed by the Guiness Book Of World Records…
And did you know that we are NOT the only country that loves a hot dog…look at this chart!
Yes, the Japanese love their hot dogs as well.
Here are my five favorite hot dogs, and the stories I have posted about them:
#5 – A Krispy Kreme Dog!
Krispy Kreme is beloved for their SWEET SWEET SWEET doughnuts, so why not wrap one of them around a hot dog – and don’t forget the bacon!
Sure it’s all kind of wrong, but when it comes to a hot dog, why do you wanna be right?
See more of this majestic hot dog by clicking here:
Now, if you are going to enjoy a hot dog, I say go “ALL-IN” and really do it right, like this!
#4 – Behold The “Hamdog!”
That’s right, it’s a hot dog – but so much more, because it’s a hamburger as well! How could someone come up with this? More importantly, how could they NOT?
This is all kinds of funny, and #4 on my list of great hot dog moments….see the whole recipe here:
Time to move on to an amazing inventive use of a hot dog. Many consider this to be some sort of sick joke, but I think it is the coolest cooking idea EVER – spahetti-infused hot dogs!
#3 – Not Just For Kids – The “Spaghetti-Infused” Hot Dog!
Come on, if you were a kid – or a kid at heart – you would LOVE this! I love inventive use of everyday food, and you can see how it is done by clicking here:
Now that I’ve shared my top five, let’s bite down a little deeper, like this:
OK, these are, in many ways, a perversion of what a hot dog is supposed to be: a tube of meat placed between a bun. But for many of us, the bun is unnecessary!
The Krinkle Cut French Fry Hot Dog On A Stick!
Click on my link to see more hot dog mayhem, like the “Crinkle Cut French Fry Corn Dog”, by clicking here:
Spiral hot dogs.What an extraordinary development. I will always gravitate toward any food that can be wrapped around the fingers for easy access while on the go.
I would happily try everything on this page, John. Except that dried fish perhaps…
No hot dogs for me today, but I am cooking a casserole tonight, and the main ingredient is Toulouse Sausages!
Best wishes, Pete.
I have never seen most of these before. I think my kids would love the spaghetti dogs. I don’t know that I could eat the Krispy Kreme one though!
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I love the imagination of these, but agree that a Krispy Kreme hot dog would be too much too much too much! Thanks for the comment!
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These are so creative and look amazing.
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Robbie, thanks for the comment…just some fun ways to make a hot dog a bit more fun to eat!
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Reblogged this on johnrieber and commented:
It’s Sunday so why not?
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Spiral hot dogs.What an extraordinary development. I will always gravitate toward any food that can be wrapped around the fingers for easy access while on the go.
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yes indeed!
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I would happily try everything on this page, John. Except that dried fish perhaps…
No hot dogs for me today, but I am cooking a casserole tonight, and the main ingredient is Toulouse Sausages!
Best wishes, Pete.
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Toulouse Sausages – that sounds delicious!
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They were so-so as it tuned out, John. Not as good as the ‘real thing’ in France.
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Sorry to hear – oh well, there’s always another day!
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