Time To Celebrate The Terrific Cookbook Author Patricia Wells! This Wednesday’s Bookmobile is heading to France to hang out with one of the greatest and most prolific Cookbook Authors ever – Patricia Wells, who along with bestselling cookbooks also wrote… Read More ›
Truer Words Have Never Been Spoken! Ah internet, you continue to inspire me – this “What The Friday?!?” has a REAL thing, and you’ll never look at ramen noodles the same way again! Ramen Noodle Baths! For those who have… Read More ›
“Either the best meat or no meat at all.” — Chef Antoine Westermann With that simple motto, the terrific restaurant Le Coq Rico was born in 2012 in the Montmartre district of Paris. Le Coq Rico sits on top of… Read More ›
Welcome To The Lazy Bear Kitchen! Talk about an “open kitchen” concept! This Two-Michelin Starred restaurant in San Francisco literally cooks right in front of you – and encourages you to talk to them while they work! Welcome to Lazy… Read More ›
It’s a “Bacon Macaroni ‘n’ Cheese” Labor Day Celebration! Talk about the perfect combination! Bacon and macaroni and cheese – served in a cone and ready to take on the go. It’s just one way to mash up your favorite… Read More ›
Got 3000 yen? About $28? Then You Can Have Piranha Ramen! Got your attention? Of course I do! It’s another tasty “What The Friday!?!?!?!” Because you can get REAL Piranha Ramen – but you have to act fast if you… Read More ›
“Beyond” Fried Chicken At KFC! I’m a huge fan of “Beyond Meats”, the plant-based alternative to burgers and sausages…and now KFC is going to make a “Beyond Meat Meatless Fried Chicken!” According to CNBC, KFC has teamed up with Beyond… Read More ›
