Bite Down On A “Bacon Mac’n’Cheese” Burger!
Yes, it’s decadent, but it IS Labor Day weekend, isn’t it?
So why not celebrate your yearlong “labor” with this delicious burger – which is so easy: make some mac’n’cheese. Make a burger. Do not add ANYTHING else, just put mac’n’cheese on the bottom toasted bun, put the burger on top, add more mac’n’cheese, add slices of bacon, and top it with a toasted bun – heaven!
OK, maybe you want to be a bit more traditional this Labor Day weekend:
The “1,000 Slices Of Bacon” Burger!
I love that they used an iPhone to capture just how big this bacon cheeseburger, is, because that’s a burger worth calling someone about!
In all seriousness, I will be making this next onion Monday – it’s my personal favorite burger of all time:
My “French Fry Tartar Sauce” Bacon Cheeseburger!
I love burgers. And bacon.
AND TARTAR SAUCE TOO.
So why not take care of all of my vices in one perfect bite?
Yes, I’ve been making these for years and I love them!
It’s so easy to be so happy: cook up a burger (i add diced onion and garlic to mine) and just before you finish cooking it, lay a few cooked french fries on top, then top with tartar sauce…finally, lay down a piece of cheese….i use both sharp cheddar AND Mozzarella….once it melts you are ready to bite down hard!
Don’t knock it until you’ve tried it – and you will never knock it again!
And this is my favorite new burger from #quarantinelife:
My “Cheese-Dipped” Burger!
I may have gone a bit “food crazy” being locked down for much of 2020 (see all of my “corn-tine” recipes).
I found this method online, and I must say, wearing the cheese on the outside of a cheeseburger is the way to go!
See the entire recipe here:
Here’s another burger mashup that I love:
The Ramen Burger!
A delicious new way to use ramen noodles – they are cooked then formed into a bun, and it’s got a terrific, nutty flavor and texture that is worth trying…I bought this in LA, but they are also huge in Asia…see more of these wacky food items from around the world here:
I fell in love with this burger as soon as I saw the story about what WAVE Asian Bistro in Florida was mashing together:
Behold The “Sushi Burger!”
WAVE makes this delicious-looking Sushi Burger, with a “sushi rice” bun – the ultimate mashup of my favorite food!
WAVE also has Sushi Doughnuts and Sushi Hot Dogs as well – and if you can’t imagine what a Sushi Hot Dog would look like, wonder no more:
I love when people send me wacky food pics, and many of you thought I didn’t see this: the legendary bacon mac’n’cheese cone!
This was posted originally by DisneyFoodBlog, and it was immediately sent to me by several people who know, accurately, how much I WOULD LOVE IT.
And they were right – but I think I love this even more: here’s a burger that proudly takes the final step in the whole “burger mashup” argument:
Yes, it’s a burger with a “burger bun!” All meat, all the time! You can click on my story to see the recipe here:
So there are your Labor Day food mashup options – worth working hard for!
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Thanks so much for reading!
Let me know which of these creations would satisfy your food lust for today…