Dreaming of a fried bologna sandwich…YOU?
Hungry?
Maybe you didn’t hear me….I said: ARE YOU HUNGRY??????
Well, if you aren’t, you soon will be. The Food Network has just named Chicago’s Au Coeval restaurant as the source of America’s best burger!
Here’s a great shot of it, courtesy of “The Burger Guide” website:
Here is a look at the night I tried this beauty at Au Coeval in Chicago…
Say hello to the Sears Tower…nobody in Chicago calls it anything else. Just west of Chicago’s Loop, there is a burgeoning food district. Along with such hot spots as “The Girl And The Goat” and “Publican”, there is a restaurant that is taking foodies by storm:
Behold “Au Cheval”!
The west loop neighborhood, just west of downtown Chicago, has exploded with new restaurants, and Au Cheval has quickly earned a reputation as one of the best!
The inside of Au Cheval feels like a modern french bistro…
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Categories: Art, BACON, Books / Media, chicago, cookbooks, Food, food blog, Food Review, Hamburgers, Recipes, Restaurants, Travel, Travel Adventures, Travel Memoir, Uncategorized, Wacky Food
Luckily, I had eaten lunch before this! Love the fois gras, and the burgers look fantastic too.
I was wondering about the name though. “On a horse”, or “By horseback”, suggests a horse-meat place. Surely they don’t serve horse?
Best wishes, Pete.
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HA! No Pete, it’s something about the Chef’s heritage I think!
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I have eaten horse, and it’s not that bad! 🙂
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