Now Serving – Robot Chefs!
Leave it to China to come up with a classic new use of Robotics – to make noodles!
Want some noodles? Just plug your Chef in and watch what happens!
China’s Latest Robot Chefs!
Thanks to eater, here is a look at another robot chef trend in China!
Chinese restaurateur Cui Runguan is selling thousands of robots that can hand slice noodles into a pot of boiling water called the Chef Cui.
Watch the video that tells the whole story. Runguan says that just like robots replacing workers in factories, “it is certainly going to happen in sliced noodle restaurants.” The robots costs $2,000 each, as compared to a chef, who would cost $4,700 a year.
According to one chef, “The robot chef can slice noodles better than human chefs.” News of Runguan’s invention hit the internet in March of 2011, but they’ve since gone into production and are starting to catch on:
3,000 of them have already been sold so fr! Here is the story that tells you all about it!
Well, next time you are in China, check it out – and it will be interesting to see how soon an enterprising American Chef tries this!