The latest trend: blue food!
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johnrieber 
Noooooooo!
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Carol, is it the color that’s a turn-off?
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Yes, John and the ingredients I have googled and my concern is the collagen used is it natural or not? I can’t ascertain that at the moment. I just have a thing about colours and ingredients in food ..I know they state the colouring is spirulina…Just me John I question anything which looks or seems manufactured 🙂
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Understood, I rad it as natural, but I also know that so many packaged goods include additives that we just don’t know about!
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It may well be, John…I just have to know 🙂
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That’s awesome looking!
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Right? I’d use it!
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I definitely would too!😁
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Against every grain of sense in my body I actually love this …. it looks gorgeous on the plate!
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I know that food is visual – that we “eat with our eyes” as well – but I will give this a try – it’s like the blue soup that Bridget Jones served her friends in the first movie!
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I’d forgotten that and i am beyond glad that you reminded me. I am on my own sans mari this evening and Bridget Jones is exactly what I need as a girlie movie a seul for my evenings entertainment (no sympathy needed …. a little moment when we just have self to please is rejuvenating) .
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it’s a great film for just that!
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I did watch it last night and I can confirm that it is still as great as it ever was 🎥 🥣
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It’s a strange idea, but it actually works, as the colour looks great on the plate! 🙂
Best wishes, Pete.
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I will try anything Pete, but this has a certain unique appeal indeed!
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