Author Archives
I love great food, interesting books, fascinating travel, outrageous movies, and bacon, especially when it sits on top of a great cheeseburger!
I work in entertainment - and I have been lucky enough to interview some really talented Artists - that guides my posts: interesting and provocative movies, music, social media and of course, food, since I believe strongly in the maxim, "everyone eats!"
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Sexy Stewardesses! Hotel Babylon! Crazy Cruises! Blowing The Lid Off Travel!
Whenever the holidays hit, people head out to explore the world – and of course, party! With that in mind, let’s look at the wacky and sordid adventures that await you when you hit the road. Maybe you want to… Read More ›
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4th Of July Slider Fireworks! Sriracha! Wasabi! Fries! The World’s Best Slider Recipes!
4th Of July – Slider Fireworks Galore! Behold the slider – a THING OF BEAUTY – SO MUCH FLAVOR IS SUCH A SMALL BUN! Everyone loves the 4th of July! Celebrating our independence from bangers and mash is one reason… Read More ›
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Cheeseburger Red! Holiday Burger Wine! Super Bacon Burgers! The Best Burgers On Earth!
What a great way to celebrate the 4th! Cheeseburger wine! Congrats to Rootstock Cellars for its Cheeseburger Red ($12.99)! This is an inexpensive way to toast the 4th! Rootstock’s Cheeseburger Red is a blend of California Petite Sirah, Barbera, and… Read More ›
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Billy Goat’s Tavern! The “Cheezborger Cheezborger” Redeemed!
Billy Goat’s Redemption! Last week I wrote up my experience eating at the Billy Goat’s Tavern underneath Michigan Avenue in Chicago. I have included some of that original writeup, particularly the history of the tavern, the curse of the Chicago… Read More ›
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Oldboy! The Killer! Hard-Boiled! Death by Hammer! Classic Asian Thrillers!
You know this image. You must – this is one of the best movie thrillers ever made! Well, and this one as well! These are two iconic images, and a great starting off point for some classic Asian action! Oldboy… Read More ›
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Robot Chefs! Robot Waiters! China’s Robot Restaurant!
A restaurant in China is staffed by robots who cook and serve your food! I love how technology is making great strides to bring me noodles on command! Congratulations to The Daily Mail UK for this terrific article! Here are… Read More ›
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My Homemade White Castle “Breakfast Sliders!” Behold the 380 Calorie Wonder!
Behold the breakfast slider – my own invention, and I am about to show you why you should stick this in your mouth and bite down hard! A PLATTER OF SLIDERS! Everyone knows that I love sliders, but most don’t… Read More ›
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Supersize My Pork! Mondo Bacon! Burgers On Steroids! Go Big Or Go Home!
You like BIG burgers? I mean – STUPIDLY BIG BURGERS? BREAKING BURGER NEWS – PORK EDITION! There was a major record set recently that combines the worlds of burgers and pork! 2012 World Pork Expo sets biggest pork burger record!… Read More ›
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Michael Ruhlman’s New Salumi Cookbook, Charcuterie And More Cooking Under Fire!
Who wants Salumi? And who wants to make it themselves? Then let’s go with a terrific new cookbook that will help you do just that! Here is how Amazon describes this great new cookbook: “The craft of Italian salumi, now… Read More ›
johnrieber 