It’s #NationalCheeseburgerDay and I say this is how to celebrate!
Meet LA’s Reigning Foodies – The Trois Mec Guys!
Chefs Ludo Lefebvre, Jon Shook, and Vinny Dotolo have taken LA’s food scene by storm – their restaurant empire in the Southern California area keeps growing, and I’ve eaten in many of them. The food is big, audacious, and packed with flavor…sometimes too much!
Time To Bite Into “The Big Mec!”
I ate at the trio’s Petit Trois location in Sherman Oaks, and if you want to go, get a reservation – it’s always packed!
It’s a beautiful. Parisian-style bistro that has classic bistro dishes with a lot of Southern California flair…
The menu has such classics as Burgundy Escargots, Steak Tartare, Sole Meuniere and Steak Frites, but what caught my burger-loving eye was their take on the “Big Mac”, which they call, naturally:
Behold The Messy Majesty Of The Big Mec Double Cheeseburger!
Time To Bite Into This Big Mec!
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