My Paella Adventure! I’m always looking for some new recipes, and what better way to find one than looking in a cookbook I had sitting right on my shelf! I was inspired by this great cookbook we bought after our… Read More ›
Tasting Spain’s Incredible Paella! Here’s The Recipe For A Culinary Masterpiece From The Costa Brava!
Who’s Up For A Food Adventure? These Guys Are! This plate of colorful Langoustines are waiting for me to turn them into an amazing Spanish Paella – and it reminded me that I had some work to do in order… Read More ›
Who’s Up For a Travel Challenge? Yes, that’s paradise, also known as Thailand…to me, it was a great way to jump into a social media challenge I was nominated to participate in – and which I am doing gladly! Here… Read More ›
A Chef’s Controversial “Nine Lives”! Brandon Baltzley Cooks Up A Wild “Wednesday Bookmobile” Memoir Of Life In The Kitchen!
Meet Outlaw Chef Brandon Baltzley! Chefs have gained a reputation as being the new Rock ‘n’ Roll outlaws: culinary renegades, profane and eccentric: everyone from Marco Pierre White to Gordon Ramsey have gained reputations for their toughness in the kitchen… Read More ›
Is Anyone Else “Wanderlusting”? There are certain days when “wanderlust” takes hold – so my new word is “wanderlusting” – an insatiable desire to explore the world! It took me back to one of the most enchanting cities we’ve ever… Read More ›
Michael Ruhlman Takes Us “Grocery” Shopping! Eggs! Charcuterie! This Tasty “Wednesday Bookmobile” Bites Down “From Scratch” On Ruhlman’s Tastiest Books!
Michael Ruhlman Takes You “Grocery” Shopping! My friend and terrific Writer Michael Ruhlman writes about food – all kinds in all ways, and for this “Wednesday Bookmobile”, let’s dive into some of his best food books! His investigative work “Grocery”… Read More ›
“What The Friday” Says: Time To Sip Some “Cheese Tea!” Yes, CHEESE TEA! Fooditor Has The Tasty Story!
Ready To Have Your “Afternoon Tea” Mind Blown? Talk about a wild new way to celebrate “What The – Friday”! There is a new drink from Chicago that is blowing my mind! And it’s all thanks to a terrific food… Read More ›
“Vespertine”! LA’s Best Restaurant! Food As Art! Food As Theater! The Mad Creativity Of Wizard Chef Jordan Kahn!
First, look at the dish above. This is NOT a winterscape – IT IS A PLATE OF FOOD. So is this: Now, here is the “statement of purpose” from the restaurant that serves them: “Vespertine is a gastronomical experiment seeking… Read More ›
Time To Taste The World’s Best Food! Here is a food lover’s dream come true: a taste of the world’s best food – all thanks to a single restaurant – that has worked with these culinary temples to create a… Read More ›
Cooking The World’s Most Scientific Food! el Bulli’s Amazing Molecular Magic! Meet The “Sorcerer’s Apprentices!”
Originally posted on johnrieber:
A Starburst Sunrise! While this looks like a spectacular image from outer space, it’s not a solar system, it’s food! Time to celebrate the molecular wizardry of Chef Ferran Adria! For years, Chef Adrià’s Spanish restaurant…