Celebrating “Chefs For Unity” With Two Great Recipes! My latest “52 In 22” cooking challenge is helping raise awareness for an incredible organization called “Chefs For Unity!” A few months ago, a live streaming event was held to raise awareness… Read More ›
Breaking Bread With Dominque Crenn! She’s the first Female Chef to be awarded 3 stars from the Michelin Guide – and she’s breaking bread with everyone, in order to raise money for Ukrainian relief! My friend and acclaimed Chef Ming… Read More ›
It’s that time of year again: one of the most respected “best of” lists takes us around the world for the best culinary experiences on Earth! This annual list is sponsored by S. Pellegrino and Acqua Panna, and gives food… Read More ›
The Magic Of Food! When you see an incredibly inventive dish, created by a world renowned Chef, it makes your mouth water. Like these dishes from the first American female Chef to be awarded three Michelin Stars: More about the… Read More ›
Bite Into A Starburst Sunrise! While this looks like a spectacular image from outer space, it’s not a solar system, it’s food! Time to board Wednesday’s Bookmobile and celebrate the molecular wizardry of Chef Ferran Adria! Chef Adria’s Molecular Magic!… Read More ›
A Cat Cora “Catfight!” My wife Alex and I have been to Alinea, a Michelin 3-star restaurant in Chicago that is the greatest dining experience we’ve ever had. More on that in a moment, but first, the restaurant’s co-owner felt… Read More ›
Michelin’s Lack Of Stars For Female Chefs… First, bravo to Chef Dominique Crenn for receiving her third Michelin Star last fall, for her incredible cooking at her restaurant Atelier Crenn in San Francisco…more on that in a moment. While my… Read More ›
Finally! America Has A Female Three Michelin Star Chef! The US FINALLY has a 3-Michelin Star Restaurant with a Female Chef! Bravo to Chef Dominique Crenn! The above photo by Daniel Zuchnik/Getty Images for NYCWFF shows a strong empowered Chef… Read More ›
First, look at the dish above. This is NOT a winterscape – IT IS A PLATE OF FOOD. So is this: Now, here is the “statement of purpose” from the restaurant that serves them: “Vespertine is a gastronomical experiment seeking… Read More ›
Time To Taste The World’s Best Food! Here is a food lover’s dream come true: a taste of the world’s best food – all thanks to a single restaurant – that has worked with these culinary temples to create a… Read More ›
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