Time To Cook With “Crazy Water!” Yes, it’s week #31 in my “52 In 22” cooking challenge – so let’s head to the Mediterranean and cook with some “crazy water!” The recipe is from this terrific memoir, written by Chef… Read More ›
The History of Food
Sample Some Pompeii Fast Food! Yes, They Unearthed Ancient Rome Food Carts!
Eat “Fast Food” Like An Accent Roman! The picture above is incredible…it’s a food cart from Ancient Rome! This is a great story for foodies like me – a great new “fast food” find – in Rome! The Washington Post… Read More ›
From “Burgundy Stars” To “The Perfectionist!” Two Riveting Books About The Downside Of Haute Cuisine And The Death Of A Chef!
The Magic Of Food! When you see an incredibly inventive dish, created by a world renowned Chef, it makes your mouth water. Like these dishes from the first American female Chef to be awarded three Michelin Stars: More about the… Read More ›
Cooking “Fish In Crazy Water!” This “Wednesday Bookmobile” Sails The Mediterranean In Search Of Food Recipes!
Want Some “Crazy Fish?” If you like the look of this dish, then this is the post for you – because this “Wednesday Bookmobile” is headed to the South Of France thanks to a memoir that celebrates incredible food like… Read More ›
Some Positive News In The Fight Against The Coronavirus! Best Ways To Practice “Social Distancing!”
While the Coronavirus Pandemic crisis continues, there are signs that we are fighting back. Most of us are “sheltering at home” now, which will help mitigate the spread of the virus. And Scientists around the world are racing to find… Read More ›
Stay At Home And Read A Book! This “Wednesday Bookmobile” Has Great Reading Options!
With many of us “sheltering at home” for the next few weeks, I wanted to share some terrific books to take your mind off the troubles we are facing…this Wednesday Bookmobile offers books on travel, food, history, pulp fiction and… Read More ›
Bite Down On “Food In History”! Wednesday’s Bookmobile Has The Story Of How We Eat!
Eat Up! Have you ever looked at a picture like this and asked yourself: “How did we get here?” Yeah, so did I. But “get here” we did. As you all know, I post LOTS of stories about mega food… Read More ›
Weekly Wednesday Bookmobile! The World’s FIRST Celebrity Chef! Antonin Careme’s 100+ Course Feasts!
Meet The World’s First Celebrity Chef! Time for the latest edition of my “Weekly Wednesday Bookmobile” series – sharing books that I find interesting – like this one, the story of the world’s FIRST Celebrity Chef! “Cooking For Kings –… Read More ›
What 2,000 Calories Looks Like! Celebrating Food In History!
Hey, What’s Cooking? Hungry? In the mood for a quick bite? Well, bite down hard on THIS! This can’t be fattening, CAN IT? It’s just a deep fried Pork Belly Po’ Boy! I’m sure it won’t add up to many… Read More ›
The World’s FIRST Celebrity Chef! 100+ Course Meals! Hell’s Kitchen, Indeed! Careme The Magnificent!
Hungry for a bite to eat? Like “browsing” the buffet? I always admire the Chef who can whip up a quick meal for a thousand people…although sometimes it can be kind of “boring”… Well, there once was a Chef who… Read More ›