It’s a “Sea Lion Rave!” The Guardian just posted this story ab out the deluge of Sea Lions who have shown up in San Francisco! As they report: “More than 1,000 sea lions have gathered at San Francisco’s Pier 39… Read More ›
secret dish called a dozen eggs
Somebody’s Feeding Phil Again! Season 7 Announced For This Terrific Food Travel Show!
Phil Is Back – And He’s Hungry! I love “food and travel” shows, and this one is the best! And the best news? Phil is back! Phil Rosenthal loves food – and it’s clear in every episode of his terrific Netflix… Read More ›
Have You Seen San Francisco’s Noisy Sea Lions? Here’s Video Of These Wild Party Animals!
Welcome To Party Central For Sea Lions! This is Pier 39, located along San Francisco’s iconic Fisherman’s Wharf district – and it is also a gathering spot for hundreds of wild Sea Lions! These very rowdy creatures frolic in the… Read More ›
I Made Eggs “Two Days Two Ways!” Here Are Recipes For Baked Eggs And Spinach Eggs!
Time To Make Some Eggs! A friend of ours once gave Alex a dozen FRESH eggs – yes, they have chickens – so I surprised her with “Eggs Two Days Two Ways” – and wanted to share the recipes! Barbara’s… Read More ›
Somebody Feed Phil! Here’s The All New Season On Netflix! Phil Ate At All Of My Favorite San Francisco Spots!
“Somebody Feed Phil!” It’s more than just a plea, it’s a terrific TV show that celebrates, food, travel and people all around the world! Get ready to bite into a new season – because Phil went to some of my… Read More ›
Enter The “House Of Prime Rib!” I Bite Into San Francisco’s Legendary House Of Meat!
Hungry? No reason to tease you: this is the plate of prime rib that is created at your table – let’s dig in to one of San Francisco’s greatest dining adventures! It was a glorious winter day in San Francisco,… Read More ›
Ready For A “Crab-Santhemum”? We Go “Off The Menu” And Dive Into The “Secret” Swan Oyster Depot Menu In San Francisco! Seafood As Art!
Ready For Some “Seafood As Art?” What you see above is an incredibly delicious plate of “seafood as art” – a “Crab-Santhemum!” It’s just one of a number of wildly creative dishes from a legendary “hole in the wall” in… Read More ›
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