Time To Bake Some Eggs! A friend of ours gave Alex a dozen FRESH eggs – yes, they have chickens – so I surprised Alex last week with “Eggs two days two ways” – and wanted to share the recipe… Read More ›
Oak KNoll Inn
Chocolate For Breakfast! Michael Ruhlman Makes Schmaltz! And Meat! Thomas Keller’s Bakery – Cookbooks!
Feel like some chocolate for breakfast? Of course you do! And how about this: wanna make your own charcuterie? Why not? And finally, would you like to cook like THIS CHEF? Well, this holiday season you can do all three,… Read More ›