Time For Turkey! Once a year, most of the country makes a Turkey. Some brine it, deep fry it, smoke it, or just bake it in an oven. But why do that when you can do THIS? Here is my… Read More ›
Bite Into This Iconic “Potato Cake” For Thanksgiving! Yes, the Thanksgiving Day menu planning is underway. I love potatoes, and this is my all-time favorite dish – a “gateau de pommes de terre” – a “potato cake!” It’s a dish… Read More ›
Happy July 4th! July 4th is the biggest celebration in the US – and millions of us are on vacation for the entire week – so there is a LOT of great food being devoured! 240+ years in, America is… Read More ›
Michael Chiarello’s Inventive Burgers On “Platform 8”! A “Nitro” Ice Cream Lab! Chef Chiarello’s Napa Valley Burger Joint Review!
Time To Bite Down On Platform 8! As many of you know, I am a “Burger Aficionado” – and whenever a new “burger bar” opens up, I will be there to give it a try…and that opportunity presented itself in… Read More ›
Time To Bite Down On This! You are looking at one of the most unique and delicious snack items – from Japan of course – thanks to LA’s Fujiya market! On LA’s west side, in a neighborhood known as “Little… Read More ›
Happy July 4th! Well, 241 years in, still a work in progress, and more than ever, we all share the same planet so here’s to mutual respect and shared goals! Let’s not forget, the greatest July 4th film, “Independence Day”,… Read More ›
A Burger With a “Meat” Bun! Yes, another day, another amazingly unique burger from Japan! MOS Burger has a new “Niku Niku Niku” Burger – want to know what it is? Well, it’s a burger that’s all meat, including a… Read More ›