Welcome To My New Home! You know the phrase: “a man’s home is his castle”…well, let’s update it to say: “A Person’s Home Is Their Castle.” And in this case, Vincennes Castle in Paris is something that anyone would want… Read More ›
french food
Chez L’Ami Jean! Classic Paris Bistro! Eating Chef Stephane Jego’s Legendary Rice Pudding!
Meet Chef Stéphane Jego – And His Legendary Rice Pudding! One of the best bistros in Paris is called Chez L’Ami Jean – home to an acclaimed Chef who delivers traditional french food with a creative eye – and has… Read More ›
O’natural Naked Restaurant Closes! Paris Loses Its All-Nude Bistro!
Want To Eat A Meal Naked? Doesn’t that look like fun? Take all your clothes off and have a nice meal! Well, better disrobe fast, because the Paris restaurant that serves naked customers is closing! The terrific website The Guardian… Read More ›
My Annual Gigot D’Agneau Feast! Roasted Lamb Shank! Iconic Potato Cake! My Christmas 2018 Menu!
Time To Share An Amazing Holiday Feast! If you are looking to bite into something different this Christmas – time to go Provencal! This is “Gigot D’Agneau” – and it’s my favorite holiday meal, thanks to the incredible Chef /… Read More ›
Ratatouille! “Dinner And A Movie” With Chef Thomas Keller’s Legendary Byaldi!
Biting Down On Greatness! If you don’t know what this is, welcome to the delicious French world of a “Ratatouille” – and I assume you’ve heard of that film, where this recipe came from! Time for the next installment of… Read More ›
Cooking An Iconic Paris “Potato Cake!” Yes, I Tackled The Chez L’Ami Louis “Gateau de Pommes de Terre” Recipe!
Bite Into This Iconic “Potato Cake!” I love potatoes, and this is my all-time favorite dish – a “gateau de pommes de terre” – a “potato cake!” It’s a dish I first had in Paris with my wife Alex at… Read More ›
Easter Feast 2019! Gigot D’Agneau! Galette de Pomme de Terre! Recipes For Your Easter Feast – Ratatouille Too
Time For Our Annual Easter Feast! This has become an annual tradition: a roasted leg of lamb provencal-style, thanks to the incredible Chef/Author Patricia Wells! I am already in miss en place mode on this Easter Sunday – and here… Read More ›
