Christmas In Vienna! Welcome to a city that celebrates Christmas in the most magical way! As we all end 2020 living a #quarantinelife, I am sharing a few magical holidays I’ve had in some of the most unique places in… Read More ›
Patricia and Walter Wells
My Cooking Adventure With Julia Child! My “Wednesday Bookmobile” Has Her Delicious Life Story And Recipes Too!
Cooking With Julia Child! One of the most iconic figures in food, Julia Child was a Chef, TV Host, Cookbook Author and arguably the “first foodie” ever! This “Wednesday Bookmobile” is going to celebrate her life through her writing and… Read More ›
A “Shelter At Home” Boeuf Bourguignon Recipe! My “Dinner And A Movie” With Julia Child’s Iconic Boeuf Bourguignon!
Sheltering At Home With “Dinner And A Movie” – With Julia Child! As we are all “sheltering at home” due to this horrific pandemic, many of you are sharing recipes for dishes you now have the time to make –… Read More ›
Wine! Roman Ruins! Whisky Babies! My “Six Shot Saturday” Heads To Provence!
My “Six Shot Saturday” Heads To Provence For A “Whisky Baby!” Welcome to the Chateauneuf du Pape wine region of France, located in Provence. I started this “six shot Saturday” as a way to share pictures that take me back… Read More ›
The Delicious Life Of Patricia Wells! Wednesday’s Bookmobile Heads To Provence For Her Memoir!
Time To Celebrate The Terrific Cookbook Author Patricia Wells! This Wednesday’s Bookmobile is heading to France to hang out with one of the greatest and most prolific Cookbook Authors ever – Patricia Wells, who along with bestselling cookbooks also wrote… Read More ›
Best Chicken In Paris? Le Coq Rico Made Its Case And I Bit Down On Their Bird! A Bonus Windmill Greets You As Well!
“Either the best meat or no meat at all.” — Chef Antoine Westermann With that simple motto, the terrific restaurant Le Coq Rico was born in 2012 in the Montmartre district of Paris. Le Coq Rico sits on top of… Read More ›
The Amazing Culinary World Of TV Dinners! The Wednesday Bookmobile Meets Mr. Birdseye! The Man Behind Frozen Meals! Great Food Writing!
Who Needs A Hot Meal And A Great TV Show? Sixty-three years ago, two great American traditions were changed forever: watching TV and eating dinner. Thanks to the invention of the “TV dinner”, Americans could step away from the stove… Read More ›
Cooking On A French Riviera Yacht! Joining A Saucier’s Apprentice! Two Great Books On Food! Delicious Recipes Too!
Want Some “Crazy Fish?” If you like the look of this dish, then this is the post for you – because I’ve got two books that celebrate incredible food like this, with recipes! Let me set the stage: Imagine Life… Read More ›
My Annual Gigot D’Agneau Feast! Roasted Lamb Shank! Iconic Potato Cake! My Christmas 2018 Menu!
Time To Share An Amazing Holiday Feast! If you are looking to bite into something different this Christmas – time to go Provencal! This is “Gigot D’Agneau” – and it’s my favorite holiday meal, thanks to the incredible Chef /… Read More ›
A Magical “Dinner And A Movie”! Feast On Babette’s Quail In Puff Pastry!
“Dinner And A Movie” Goes For The Gold! My latest installment of “dinner and a movie” heads overseas for a classic preparation: Quail in puff pastry – a delicious recipe from a Oscar winning film: Babette’s Feast! This classic 1987… Read More ›
johnrieber 