“BAM!” If you could only SMELL how this dish looks…”bam” is the only way to describe it! For this week’s “52 In 22” cooking challenge, I wanted to celebrate one of the world’s first “Celebrity TV Chefs” – yes, it’s… Read More ›
Paella making Robots
A Delicious Jambalaya Recipe! My “52 In 22 Cooking Challenge Has Creole “Pot Cooking” Thanks To Commanders Palace!
Who Wants Jambalaya?” The word “Jambalaya” always reminds me of “Seinfeld”, when Kramer almost sings the word as he describes the dish – but I got my inspiration from one of New Orleans’ greatest restaurants! Commander’s Palace has been a… Read More ›
Chorizo Paella With Olives And Prosciutto! My “52 In 22” Cooking Challenge Cooks Spanish TWO Times!
Hey Hey Paella! Welcome to week #15 of my yearlong cooking adventure! You are looking at one of my favorite foods in the world: Paella. Here is the definition I found online: “A Spanish dish of rice, saffron, chicken, seafood,… Read More ›
Did My Seafood Paella Recipe Break Spanish Culinary Law? Valencia’s Controversial Ingredients Debate Is Here! — Bite! Eat! Repeat!
A Work Of Culinary Art – Or Is It A Crime? As a lover of food, this website is dedicated to the celebration of food in all ways – but apparently, there are laws that cannot be broken! According to… Read More ›
Paella-Making Robots! Here’s Video Of “Robotic Cuisine!” Is It Just Wrong Wrong Wrong? “What The Friday!?!?!”
It’s Real And It’s Here: A Paella-Making Robot! Well, this is a bit of a shock: the terrific newspaper The Guardian is reporting that a “paella-making Robot” is here! “What The Friday!?!?!?” OK, let’s unpack this bag of culinary sacrilege… Read More ›
johnrieber 