Ever Had Duck With SIXTY Sauces? Yes, what you see is one of Alinea restaurant’s signature dishes: they serve duck (or lamb, or veal, depending on the menu) four separate ways, and then they put a platter in the center… Read More ›
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Mario Batali! You Casa Mono, You! Yes, Chef Batali Rocks Your Tapas Off!
Looks delicious, doesn’t it? Well it is, and you can eat it too! Wait until you find out what it is! I was lucky enough to be in New York this past weekend, and after a bit of a weather… Read More ›