Happy July 4th! July 4th is the biggest celebration in the US – and millions of us are on vacation for the entire week – so there is a LOT of great food being devoured! 240+ years in, America is… Read More ›
food memoirs
“Pickle Fried Chicken” Is Here! KFC Puckers Up For A “Dill Pickle Sauce”-Infused Fried Chicken! Taste Here!
KFC’s New Pickle Fried Chicken Is Here! This new swept through the social media world, as Col. Sanders announced a new variation on his fried chicken: with pickle! As the Col. stated: “Yep, my Pickle Fried Chicken is crunchy fried… Read More ›
Grandma’s Cooking In The Kitchen! A Staten Island Restaurant Hires Unique Cooks – The World’s Nonnas!
Nonna’s In The Kitchen! As a foodie, I love this story: a great restaurant on Staten Island has hired Grandmas from all around the world to cook for him – and keep their family recipes alive for generations to come!… Read More ›
Ready For Chocolate-Covered French Fries? “McChocolate Potatoes!” The “McFry Potato” Hits Japan!
Chocolate-Covered French Fries! Brilliant Or Bleggghhhh!?!?!?!?! Yes, it has come to this: CHOCOLATE COVERED FRENCH FRIES! Who is behind this? Micky D’s of course! Yes, these french fries are drenched in dark and white chocolate! As SoraNews24 reports, McDonald’s in… Read More ›
Michael Chiarello’s Inventive Burgers On “Platform 8”! A “Nitro” Ice Cream Lab! Chef Chiarello’s Napa Valley Burger Joint Review!
Time To Bite Down On Platform 8! As many of you know, I am a “Burger Aficionado” – and whenever a new “burger bar” opens up, I will be there to give it a try…and that opportunity presented itself in… Read More ›
Cooking An Iconic Paris “Potato Cake!” Yes, I Tackled The Chez L’Ami Louis “Gateau de Pommes de Terre” Recipe!
Bite Into This Iconic “Potato Cake!” I love potatoes, and this is my all-time favorite dish – a “gateau de pommes de terre” – a “potato cake!” It’s a dish I first had in Paris with my wife Alex at… Read More ›
Easter Feast 2019! Gigot D’Agneau! Galette de Pomme de Terre! Recipes For Your Easter Feast – Ratatouille Too
Time For Our Annual Easter Feast! This has become an annual tradition: a roasted leg of lamb provencal-style, thanks to the incredible Chef/Author Patricia Wells! I am already in miss en place mode on this Easter Sunday – and here… Read More ›
It’s Sunday, Why Not “Spiralized” Hot Dogs? 5 Wacky Hot Dogs Recipes!
Who needs some bacon-wrapped hot dogs on a stick? It’s Sunday, so I’m thinking about making something different today…maybe this! THE AMAZING SPIRAL HOT DOG! I found this story once on “LAUGHINGSQUID”: Using a metal drill bit and his “fave… Read More ›
A Guide To The Potatoes Of Paris! Baked! Mashed! Fried! Roasted! Cheesy! A Cake As Well!
Who Loves Potatoes? Easy Question – We All Do! I love potatoes in every conceivable form, which is why, when Alex and I went to Paris for New Years, we tried to eat them that way! Of course, nothing tops… Read More ›
A Festive Christmas “Tinner!” A Full, Single-Canned Christmas Meal! Real Or A Gag? Hilarious Holiday Recipes!
How About This Great Christmas “Tinner!” Yes, this holiday season you can have your entire Christmas meal in a can! Look at the way they “stack” the entire holiday meal – making it easy to slice off a nice piece… Read More ›
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