Cooking With Benjamin Franklin! How many of us can say that? Well, I had the chance to cook with one of America’s “founding fathers” because he was also a “founding foodie!” Remember that I shared these two recipes on July… Read More ›
bite!eat!repeat!
Cooking At Harry’s Bar! “Legumi alla Primavera” And Bellini’s For My “52 In 22” Cooking Challenge!
Welcome To Harry’s Bar In Venice! Yes, it may seem nondescript outside, but inside is one of the most legendary bars in the world – Harry’s Bar in Venice Italy opened in 1931 – and the 91-year-old institution is famous… Read More ›
Gingered Beef With Asparagus And Leek! My “52 In 22” Cooking Challenge Has Chef Ming Tsai’s “East Meets West” Cooking!
Nice Tie! It was fun to see everyone guess what was going on here, and no, it’s not a “food tie”! Week #28 of my “52 In 22” cooking challenge started with this teaser photo, which I shared several weeks… Read More ›
A Delicious July 4th From Our “Founding Foodies!” My “52 In 22” Cooking Challenge Eats With George Washington And Thomas Jefferson!
Eating With George Washington And Thomas Jefferson For 4th Of July! Well, happy Independence Day to you all! For my “52 In 22” cooking challenge, I am diving into a terrific book at America’s “Founding Foodies”, first President George Washington… Read More ›
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