“Dinner And A Movie” Goes For A “Feast”! I love food and I love film, so why not combine the two? Throughout 2023, I am going to be sharing special “dinner and a movie” stories that will take a recipe… Read More ›
Julia Child’s Iconic Boeuf Bourguignon! My “52 In 22” Cooking Challenge Is A Family Affair!
The Legendary Boeuf Bourguignon Recipe By Julia Child! Julia Child is a culinary Icon of course, and her love of all food, especially french, is inspiring to Chefs of all ages. I have made this dish once before, but as… Read More ›
Cooking “Fish In Crazy Water!” My “52 In 22” Cooking Challenge Has The Recipe!
Time To Cook With “Crazy Water!” Yes, it’s week #31 in my “52 In 22” cooking challenge – so let’s head to the Mediterranean and cook with some “crazy water!” The recipe is from this terrific memoir, written by Chef… Read More ›
Bacon Price$ $oar! My “Bacon-Wrapped Mac’n’Cheese Meatloaf” Recipe – And $ticker $hock!
Get Ready For Some Bacon $ticker $hock! First of all, thanks to my friend and fellow “foodie” Sean, who sent me this emergency message: “We may be in HUGE trouble…” And boy, was he right! He linked me to this… Read More ›
“Dinner And A Movie”! Frogs Legs! Veal Stew Recipe From Paris! The Legendary Le Grand Colbert! “Something’s Gotta Give” With Nicholson, Keaton and Keanu!
How About A Meal With These Stars? This edition of “Dinner And A Movie” travels to Paris to dine with Jack Nicholson, Diane Keaton and Keanu Reeves. Well, they weren’t there when I was, but I ate in the same… Read More ›
Feasting On “Babette’s Feast” Quail In Puff Pastry! My Recipe For A Classic Dinner And A Movie!
“Dinner And A Movie” Goes For A “Feast”! I love food and I love film, so why not combine the two? My latest installment in my “dinner and a movie” series heads overseas for a classic preparation: Quail in puff… Read More ›
Behold The “Bacon-Wrapped Avocado Egg!” I Made It – Here’s My Recipe For Disaster!
Behold The Majesty Of A Bacon-Wrapped Avocado Egg! Here’s a cross section of an amazing dish: a perfectly poached egg nestled inside a bacon-wrapped avocado! And yes, I made this! Well, not THIS one – this is a photo from… Read More ›
My Homemade Paella! Here’s The Recipe For Langoustine / Chorizo / Seafood Rice!
My Paella Adventure! I’m always looking for some new recipes, and what better way to find one than looking in a cookbook I had sitting right on my shelf! I was inspired by this great cookbook we bought after our… Read More ›
My Easter Feast! Gigot D’Agneau – Roast Lamb! A Potato Cake! Ratatouille Too! Here Are The Recipes!
Time For Our Annual Easter Feast! This has become an annual tradition: a roasted leg of lamb provencal-style, thanks to the incredible Chef/Author Patricia Wells! My annual Easter tradition got its start in France, because it’s a provencal feast that… Read More ›
Tasting Spain’s Incredible Paella! Here’s The Recipe For A Culinary Masterpiece From The Costa Brava!
Who’s Up For A Food Adventure? These Guys Are! This plate of colorful Langoustines are waiting for me to turn them into an amazing Spanish Paella – and it reminded me that I had some work to do in order… Read More ›