Who’s Ready To Go To Paris? Well, that’s where I ate Chef Greg Marchand’s incredible lamb – at his restaurant Frenchie’s, and we are all heading back there! For week #34 in my “52 in 22 cooking challenge”, I worked… Read More ›
food blog
Wild Ice Cream Mashups! Mustard Ice Cream! An Ice Cream Burger! Last Chance To Celebrate Summer! — Bite! Eat! Repeat!
Who Wants An Ice Cream Cone? I know, stupid question – WE ALL DO! As we head into the last weeks of summer, why not try some ice cold refreshment – with a twist? Try These Wild Ice Cream Mashups!… Read More ›
Cooking Sea Scallops Three Ways! Seared! Baked! BLUE! My “52 In 22” Cooking Challenge Disaster!
I Love Scallops! No Matter WHAT Color They Are! Yes, scallops are one of my favorite items to cook with – but why and I mentioning color? Well, it’s all part of this week’s “52 In 22 cooking challenge!” It… Read More ›
Making The World’s Most DECADENT Mashed Potatoes! Chef Joel Robuchon’s Recipe Is My “52 In 22” Cooking Challenge!
The World’s Most Decadent Mashed Potatoes! The late Chef Joe Robuchon was known to make the world’s most decadent mashed potatoes, and here’s why! Jöel Robuchon’s purée de pomme is known as the most famous mashed potatoes recipe in the… Read More ›
It’s National Oyster Day! Here Is How You Can Celebrate The Bi-Valve! — Bite! Eat! Repeat!
Nothing Better Than Freshly Shucked Oysters! I love fresh oysters! The look, the briny freshness of the ocean, and of course, the icy cold sensation as they slide down your throat…and they are incredibly good for you as well! Here… Read More ›
It’s National White Wine Day! Here’s A BIG Way To Celebrate!
Happy National White Wine Day! I saw this announcement online, and who needs a better excuse to raise a glass to celebrate – and why not make it this glass? Costco had this 46-inch-tall wine glass for just $79.99! Yes,… Read More ›
Cooking “Fish In Crazy Water!” My “52 In 22” Cooking Challenge Has The Recipe!
Time To Cook With “Crazy Water!” Yes, it’s week #31 in my “52 In 22” cooking challenge – so let’s head to the Mediterranean and cook with some “crazy water!” The recipe is from this terrific memoir, written by Chef… Read More ›
Making Oysters “Three Ways”! My “52 In 22” Cooking Challenge Shucks! “Angels On Horseback” Too!
Alex Loves Oysters! My wife Alex loves oysters – and since she was behind the idea for my “52 In 22” cooking challenge, I chose week #30 in my yearlong cooking effort to make her beloved bi-valves THREE WAYS! “The… Read More ›
When Is National Hot Dog Day? Am I A Day Late Or A Spiraled Dog Long? — Bite! Eat! Repeat!
Celebrating The Hot Dog In All Its Glory! Many people celebrated National Hot Dog Day yesterday, but I have Wednesday, July 22 as National Hot Dog Day – either way, July is National Hot Dog Month. And yes, we all… Read More ›
A “Wild” Veal Prince Orloff! My “52 In 22” Cooking Challenge Gets “Unofficial” With Downton Abbey!
Making Veal Fit For A Prince! It’s one of the funniest scenes from my favorite TV show – more on that later – so of course I had to make “Veal Prince Orloff” – while also honoring one of my… Read More ›
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